From a Washington Post column by Fareed Zakaria headlined “A visit to Kyiv reveals the secret of Ukrainian success”:

KYIV, Ukraine — At first glance, Kyiv looked strangely normal. There were a few barricades here and there, but mostly the streets were busy, traffic was moving, shops were open and restaurants were full. You could buy French wines, American energy drinks and Swiss chocolates at the local grocery store. The city looked much as it had on my last visit a year ago, though getting there this time was far more complicated. I flew to Poland, drove to the Polish-Ukrainian border and then took a 12-hour overnight train to Kyiv.